(Wednesday) Hot dogs & baked beans
Another simple one: two Hebrew National hot dogs cooked placed on a parchment paper liner in the air fryer, cooked for five minutes. At the start I add two hot dog buns to toast, then dress them with mustard, ketchup, and a bit of grated cheese. I also take a 15oz can of baked beans, add a healthy squirt of mustard, then heat for two minutes.